The school's Campus Cupboard group helped organize the event.
Frank Hartigan showed the group how to use common ingredients to create a soup.
The event was in coordination with the school's parent-teacher conferences.
Adam Lewis is a business teacher at the school and works with Campus Cupboard, which is a satellite food pantry from Second Harvest Community Food Bank.
Lewis said the event helps the parents just as much as the students.
"They're getting a lesson in something maybe they didn't know," he said. "They are getting to learn something along with their students which is a big plus."
Attendees were able to take ingredients home after the show.
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