1/3 c. vegetable oil
1 T. almond extract
1/2 c. powdered sugar in a pie tin
Blend all ingredients with a fork. Scoop out one teaspoon of dough at a time, and roll it in the powdered sugar. Put the dough on a greased cookie sheet. Bake at 350 degrees for ten minutes only, not more or less. These freeze well.
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