Farfalle al Salmone and Panna

Published 02/10 2014 04:00PM

Updated 02/10 2014 04:01PM

4-5 T. olive oil
1 small onion
1 lb. salmon
1 c. heavy whipped cream
splash of white wine
2 T. tomato paste
fresh parsley
salt and pepper to taste
1 lb. Farfalle (bowtie)

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