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Saffron Lobster

Saffron Lobster

Saffron Lobster

1/2 lb lobster meat
a stick of butter
A few yellow grape tomatoes cut at least in half or smaller
pinch of saffron
Sal and pepper to taste

gently cook lobster meat in butter until just done
remove lobster from pan, leave butter
In the same pan add tomatoes and cook a few minutes until just hot and beginning to soften.
add saffron and salt pepper to taste
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