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Tomato Basil Shrimp

Tomato Basil Shrimp
1/2 pound shrimp
1/4 cup extra virgin olive oil
1/2 yellow or red grape tomatoes
fresh basil (as much as you wish)
Gently cook the tomatoes in oil until just soft.
Add shrimp and cook for a few minutes until just done (color change all the way through).
Add chopped basil.
Cook for about 30 seconds.
Serve over rice.

Serves 2.

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